Fruit Punch Simple recipe

Preparing Yummy Fruit Punch, It Needs 9 Ingredients And 4 Steps

How To Cook Fruit Punch

Fruit Punch You can cook Fruit Punch using 9 ingredients and 4 steps. Here is how you cook Fruit Punch.

Ingredients of Fruit Punch

  1. Prepare 2 cups of Watermelon.
  2. Prepare 2 of Orange.
  3. Prepare 250 ml of Pineapple juice.
  4. Prepare 1 tbsp of Sugar.
  5. Prepare 2 tbsp of Lemon juice.
  6. Prepare 50 gm of Eleechi jelly crystals.
  7. Prepare 50 gm of Apple jelly crystals.
  8. Prepare 7 of Up 4 cups.
  9. Prepare of Crushed ice cubes made of juice 1 cup.

Fruit Punch step by step

  1. Blend watermelon and orange together (if required add 2 tbsp of water). Strain properly to get suspension..
  2. In a blender add suspension, pineapple juice, sugar, lemon juice, eleechi and apple jelly crystals. Blend well..
  3. In the mixture add 7Up and crushed ice cubes. Give a generous mixing..
  4. Fruit Punch is ready. Serve with some nice garnishing..

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