sTep by step tutorial Jello Fruit Punch

We can cook Jello Fruit Punch by using 9 ingredients and 5 steps. Here is how you cook Jello Fruit Punch.

Ingredients of Jello Fruit Punch

1. You need to prepare of MAKE JELLY.
2. Prepare 20 grams of agar agar.
3. Prepare 1 1/2 liter of water.
4. You need to prepare 1/2 cup of sugar.
5. Prepare 1/4 tsp of each drop of red / green /orange colouring.
6. You need to prepare of TO SERVE.
7. Prepare 250 grams of longan fuits and syrup.
8. You need to prepare 1 dash of lemon juice.
9. You need to prepare 1 cup of crush ice.

Jello Fruit Punch step by step

1. MAKE JELLY.
2. bring water to a boil add dry agar agar and sugar then simmer for 10 minute.
3. separate into 3 tray and add colouring then chill it.
4. TO SERVE.
5. serve put all jelly and longan fruit with syrup with crush ice and a dash of lemon juice.

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