How To Cook Mermaid Rum punch

We can cook Mermaid Rum punch by using 14 ingredients and 7 steps. Here is how you achieve Mermaid Rum punch.

Ingredients of Mermaid Rum punch

1. You need to prepare 8 tbsp of spiced rum.
2. You need to prepare 4 tbsp of coconut rum.
3. Prepare 24 tbsp of pineapple juice.
4. Prepare 4-5 of cherries.
5. You need to prepare 4-5 of ice cubes.
6. Prepare 1 spoon of corn syrup.
7. You need to prepare as needed of Sugar.
8. Prepare 16 ml of spiced rum.
9. Prepare 8 ml of coconut rum.
10. You need to prepare 48 ml of pineapple juice.
11. You need to prepare 4-5 of cherries.
12. You need to prepare 4-5 of ice cubes.
13. Prepare 1 spoon of corn syrup.
14. You need to prepare as needed of Sugar.

Mermaid Rum punch directions

1. Take one jar and add all ingredients other than corn syrup,sugar,ice cubes and cherries..
2. Now mix it..
3. Take a small plate, add a drizzle of light corn syrup. To a second small plate, add various sugars (I did a combination of white, green and blue). Dip rims of glasses in corn syrup, then in the sugars to coat the rim..
4. Now add ice cubes in the glasses and pour prepared cocktail mixture..
5. Garnish it with cherries..
6. Now add ice cubes in the glasses and pour prepared cocktail mixture..
7. Garnish it with cherries..

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