As a Brazilian myself, I prepare Caipirinha in a slightly different way: the ingredients are still the same (although you can substitute. A popular and refreshing drink, the caipirinha features Brazil's cachaça. The recipe is very simple, so grab a lime and some sugar, and mix it up. You can cook Caipirinha by using 4 ingredients and 4 steps. Here is how you achieve Caipirinha.
Ingredients of Caipirinha
- You need to prepare 2 oz of cachaca (pictured is the Brazilian brand... I guess you could use white rum or vodka).
- You need to prepare 1/2 of lime (cut into 4 wedges).
- You need to prepare 2 tsp of sugar (more or less to taste).
- You need to prepare 3/4 cup of ice.
Caipirinha is simple and gorgeous cocktail from heritage Brazilian rum-like sugarcane based spirit cachaca. Caipirinha is traditional drink from local ingredients - cachaca, lime and sugar. A Caipirinha is light and refreshing, with just enough bite to get you through. To know what a Caipirinha is, you must first know what cachaça is.
Caipirinha step by step
- Muddle lime with sugar. Keep going until you beat that lime up real good lol.
- Top with ice, as much as you like (as the ice melts it will dilute the strong cachaca).
- Top with your alcohol, stir and enjoy on a hot day!!.
- Tip: you could muddle some raspberries or passion fruit is really good too. This is the traditional version..
For those not yet initiated, cachaça is a Brazilian. Enjoy a refreshing caipirinha at a summer barbecue or party. This classic cocktail is made with cachaça, lime and sugar. Serve with fresh wedges of lime. Recommended if you do not know what flavor to choose.
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