You can cook Mayan Chocolate Snack Time by using 22 ingredients and 10 steps. Here is how you cook Mayan Chocolate Snack Time.
Ingredients of Mayan Chocolate Snack Time
- Prepare of ---first part-----.
- You need to prepare 1/4 cup of melted butter.
- You need to prepare 3 tablespoons of water.
- You need to prepare 1/2 cup of powdered cocoa.
- Prepare 1/2 teaspoon of real vanilla extract.
- Prepare 1/4 teaspoon of cayenne pepper.
- You need to prepare 1/4 teaspoon of ground cinnimon.
- Prepare 1/4 teaspoon of salt.
- Prepare 1-1/2 ounces of about half a Mexican hot chocolate drink tablet.
- You need to prepare of --second part----.
- Prepare 3/4 cup of real maple syrup.
- You need to prepare 1/2 cup of raw sugar, unbleached.
- You need to prepare of ---third part-----.
- Prepare 1 cup of rolled oats.
- You need to prepare 1/2 cup of slice almonds.
- You need to prepare 1/2 cup of chopped pecans.
- Prepare 1-1/2 tablespoons of vegetable oil.
- Prepare 2 tablespoons of coconut flakes.
- Prepare of ----fourth part-------.
- You need to prepare 1/2 cup of dried sour cherries.
- Prepare 1/3 cup of raisins.
- You need to prepare 1/4 cup of semi sweet chocolate niblets.
Mayan Chocolate Snack Time instructions
- Heat oven 250 degrees Fahrenheit.
- Heat the first part ingredients, stir till creamy and set aside.
- For the second part. let the maple syrup and sugar cook till sugar has dissolved. set aside..
- Pan fry the third part ingredients for 7 minutes stirring often. Set aside and cool..
- Mix the forth part ingredients with the third part ingredients in a bowl..
- Add syrup mixture along with the fruit..
- Spread in a 9x13 pan and bake for 60 minutes.
- Pour the first part ingredients the Mayan chocolate mixture on top.
- Let sit 15 minutes and serve.
- I hope you enjoy! It can be chilled..
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