You can cook My Family's Healthy Apple Vinegar Drink by using 3 ingredients and 5 steps. Here is how you cook My Family's Healthy Apple Vinegar Drink.
Ingredients of My Family's Healthy Apple Vinegar Drink
- You need to prepare 2 of and 1/2 or 3 apples Apple.
- Prepare 400 grams of Rock sugar (or crushed brown cane sugar, or honey).
- You need to prepare 500 ml of Vinegar (grain vinegar, aged black vinegar, wine vinegar, etc.).
My Family's Healthy Apple Vinegar Drink step by step
- Rinse the apples, then blot excess water with a paper towel. Chop into 8 sections, then core and cut into thirds leaving on the peel..
- Add 1/2 of the chopped apples, then 1/2 of the amount of rock salt, the rest of the apples, then the rest of the rock salt. Then, pour in the vinegar..
- Close the lid, then keep in a cool, dark place for 2 weeks. (During the summertime, store in the refrigerator.) After removing the apples, it will keep in the refrigerator for up to a year..
- Since the large jar takes up space in the fridge, I transfer it to a 900 ml empty vinegar bottle to store..
- Dilute with 5 to 7 parts ice water, hot water, milk, soy milk, or carbonated water (or add 2 tablespoons to a cup, fill halfway with diluting liquid, then adjust to taste.).
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