Tutorial of Rhubarb gin

We can cook Rhubarb gin using 3 ingredients and 5 steps. Here is how you achieve Rhubarb gin.

Ingredients of Rhubarb gin

1. Prepare 1 kg of rhubarb, chopped.
2. Prepare 400 g of white sugar.
3. Prepare 70 cl of bottle cheap gin.

Rhubarb gin directions

1. Put chopped rhubarb and sugar in a large jar, big enough for the gin to be added. Mix, cover and leave for 24 hrs..
2. Once the sugar has drawn out the juices from the rhubarb, add the whole bottle of gin (yes, the whole thing!). Close the lid and give the jar a good shake to mix..
3. Stare at it longingly for one month..
4. Once the long month is over, strain the mixture through muslin (or a clean tea-towel) to remove the flecks of rhubarb. Transfer into glass bottles. The shocking pink colour will fade over time, this is natural and it will still taste just as delicious..
5. Serve with ice and tonic..

Thank you For visiting our simple blog, may our cooking recipe of Rhubarb gin usefull and work :) and please enjoy our other recipe collection, there are over million Usefull recipes such as Rhubarb gin with 3 Ingredients And 5 recipe directions are available just for us

#How To Cook Rhubarb gin, Cooking Rhubarb gin, #Simple Recipe Rhubarb gin, #Simple direction Rhubarb gin, #Homemade Rhubarb gin, #Step by step cooking Rhubarb gin, #Delicous Rhubarb gin, #How To Make Rhubarb gin, #Food Rhubarb gin

OTHER RECIPE AVAILABLE HERE