Tutorial Cooking Of Mango Coconut Daiquiri

We can cook Mango Coconut Daiquiri using 5 ingredients and 3 steps. Here is how you cook Mango Coconut Daiquiri.

Ingredients of Mango Coconut Daiquiri

1. You need to prepare 1 cup of frozen mango chunks.
2. Prepare 1/4 cup of mango juice or mango puree.
3. Prepare 1/4 cup of coconut milk.
4. Prepare 1/4 cup of light rum (I used a coconut flavored rum).
5. You need to prepare 1 teaspoon of lime juice.

Mango Coconut Daiquiri step by step

1. Combine all ingredients in a blender and pulse for 2 minutes or until smooth and combined..
2. Pour daiquiris into chilled glasses, garnish with mango chunks and a slice of lime..
3. Serve cool and refreshing daiquiris chilled to your loved ones..

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