Easy Tutorial Brown sugar bourbon ham This easy Brown Sugar Bourbon Ham is the best way to celebrate with your family! This ham is full of flavor and just as good from the fridge as it is right out of the oven! For this bourbony brown sugar glazed ham recipe, choose a bone-in half-ham, brined with natural juices.

This bourbon and brown sugar glaze is rich and delicious. Buy the best quality ham you can afford. Meanwhile, combine bourbon, brown sugar and dry mustard in a small bowl. You can cook Brown sugar bourbon ham by using 10 ingredients and 5 steps. Here is how you cook Brown sugar bourbon ham.

Ingredients of Brown sugar bourbon ham

1. Prepare 1 1/2 of deadwood bourbon.
2. You need to prepare 1 cup of brown sugar.
3. Prepare 1/4 cup of southwest chipotle spice.
4. You need to prepare 2 TBSP of cumin.
5. Prepare of Salt (2 big pinches worth).
6. Prepare of black pepper (1 big pinch worth).
7. You need to prepare 1/2 of a large white onion (microplan).
8. Prepare 1 of club of garlic (microplan).
9. You need to prepare 1/2 of apple cider vinegar.
10. You need to prepare 1 cup of maple syrup.

When ham is cool enough to handle, cut away the rind, then score the ham by cutting deeply through the fat until you. Mix brown sugar, mustard and remaining bourbon in a bowl to create a paste, set aside. Slather the paste onto the ham, use a spoon or basting tool and drizzle the juices from the roasting pan over the. This easy Brown Sugar Bourbon Ham is the best way to celebrate with your family!

Brown sugar bourbon ham instructions

1. Cut off extra fat from the ham and place it in slow cooker, flat side down.
2. Add all the spices, brown sugar bourbon and syrup.
3. Microplan vegetables over the ham.
4. Cover and set for 5 hours on low.
5. Check every once in a while to pour liquid over the top to keep the top from drying..

This ham is full of flavor and just as good from the fridge as it is right. Ham, cloves and brown sugar was not a new idea for me, but adding the bourbon whiskey was. I worried a bit as I mixed the whiskey and brown sugar together as the smell of the whiskey was VERY strong. I prepared and baked as the instructions were written and the results were fantastic. It uses ham, brown sugar, clove, mustard, apple juice.

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