You can cook Warm Spiced Mulled Wine using 9 ingredients and 11 steps. Here is how you achieve Warm Spiced Mulled Wine.
Ingredients of Warm Spiced Mulled Wine
- You need to prepare of wine.
- You need to prepare 1 of bottle red wine. A dryer wine works best. 750ml bottle.
- You need to prepare 1/2 cup of brandy.
- Prepare 1/4 cup of honey.
- You need to prepare 1/3 tsp of ground cloves.
- You need to prepare 1 large of orange.
- Prepare 1/4 tsp of allspice.
- Prepare 2 small of apples.
- You need to prepare 3 of cinnamon sticks.
Warm Spiced Mulled Wine instructions
- In a slow cooker set on low or a stock pot on low-medium heat pour in bottle of wine and brandy. Cover crock pot while simmering..
- In a small bowl mix honey, cloves, allspice. Stir until spices seem to blend in well..
- Slice orange in thin slices. Core apples and also cut into thin slices..
- Add fruit and honey and cinnamon sticks to wine. Mix well..
- Let wine simmer for 1 hour in either cooking method being utilized. After one hour set to keep warm or simmer..
- Serve this beautifully flavored and fragrant wine warm..
- You may place fruit slices and a cinnamon stick in each wine glass..
- Use an inexpensive wine for this. A burgundy, merlot or cabernet sauvigon are what I recommend..
- Enjoy your festivities!.
- Recipe by taylor68too..
- This makes about 6 servings per bottle. You can easily double or triple the recipe..
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