Tutorial Cooking Of Vegan Irish Cream

You can cook Vegan Irish Cream using 7 ingredients and 5 steps. Here is how you cook Vegan Irish Cream.

Ingredients of Vegan Irish Cream

1. Prepare 1 can of Light coconut milk.
2. You need to prepare 1 box of Soy cream (I used Alpro).
3. Prepare 1/2 cup of Light brown sugar.
4. You need to prepare 2 tbsp of Soy milk powder.
5. You need to prepare 1 of Espresso shot.
6. You need to prepare 1 tbsp of Liquid chocolate (I used Sweet Freedom).
7. Prepare 1 cup of Irish whiskey.

Vegan Irish Cream instructions

1. In a large bowl, mix together the coconut milk, soy cream and sugar until sugar crystals have dissolved.
2. In a small mug, add soy milk powder and enough hot water to blend without remaining lumps. Add to the coconut mixture..
3. Add espresso, liquid chocolate and mix until chocolate is fully incorporated..
4. Add whiskey and stir. Add cold water to thin, if desired. Taste, add more whiskey if needed..
5. Serve over ice.

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