How To Serve Tiramisu

You can cook Tiramisu by using 10 ingredients and 4 steps. Here is how you cook Tiramisu.

Ingredients of Tiramisu

1. Prepare 1 lb of Cream cheese.
2. You need to prepare 7 oz of Ricotta cheese.
3. Prepare 2 1/2 cup of Mascarpone.
4. Prepare 3 quart of Heavy whipping cream.
5. You need to prepare 1 cup of Sugar.
6. Prepare 2 cup of Sugar.
7. Prepare 2 cup of Rum (liquor).
8. Prepare 4 cup of Water.
9. You need to prepare 1/2 packages of Espresso powder.
10. You need to prepare 2 1/2 packages of Lady fingers cookies.

Tiramisu instructions

1. Combine 2 cups water and rum together in (Preferably a 3rd pan), incorporate espresso powder mix together until well blended..
2. In a kitchen aid add cream cheese, ricotta, mascarpone and blend until smooth. Then add 1 cup sugar, next add in the heavy cream and mix until it becomes smooth. (Looking for a frosting texture). Depending on the speed it may take up to 8 minutes..
3. Dip your lady fingers in the water mix for no longer then 1 second! Spread out on a sheet tray and cover with your frosting! Make layers imagine playing Jenga! The higher the better!.
4. Allow to refrigerate for overnight for best results!.

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