How To Make Easy Asian Salmon with Orange Sweet Glaze

We can cook Easy Asian Salmon with Orange Sweet Glaze by using 12 ingredients and 6 steps. Here is how you cook Easy Asian Salmon with Orange Sweet Glaze.

Ingredients of Easy Asian Salmon with Orange Sweet Glaze

1. You need to prepare 1/4 c of sugar-free maple syrup.
2. You need to prepare 2 T of low-sodium soy sauce.
3. Prepare 1 T of brown sugar.
4. Prepare 1 T of Sesame oil.
5. You need to prepare 1 T of rice vinegar.
6. Prepare 1/2 tsp of hot sauce.
7. You need to prepare 1/2 tsp of ground ginger.
8. Prepare 4-4 oz of salmon fillets.
9. You need to prepare 1 tsp of corn starch.
10. You need to prepare 1/4 c of Tropicana Trop50 orange juice.
11. You need to prepare 1 tsp of sesame seeds.
12. Prepare 3 of green onions, thinly sliced.

Easy Asian Salmon with Orange Sweet Glaze directions

1. In small bowl, whisk together syrup, soy sauce, sugar, oil, garlic powder, hot sauce and ginger..
2. In baking dish, place fillets skin side down. Gently cut 3 shallow slits on top of each fillet. Pour marinade evenly over salmon, cover with foil and refrigerate 30-60 min..
3. Preheat oven to 375°F. Bake salmon covered for 8 min. Uncover and bake until it flakes easily with a fork, 5-7 min..
4. Transfer salmon to a plate, reserving marinade..
5. In small pan, dissolve cornstarch in orange juice. Whisk constantly over med-high heat for 1 min. Add reserved marinade and bring to boil. Reduce heat and continue to whisk until sauce thickens, 2-3 min..
6. Serve salmon with glaze and garnish with sesame seeds and green onions..

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