How To Cook Big Stick Creamsicle Bourbon

We can cook Big Stick Creamsicle Bourbon by using 5 ingredients and 2 steps. Here is how you achieve Big Stick Creamsicle Bourbon.

Ingredients of Big Stick Creamsicle Bourbon

1. Prepare 1 of rocks glass, rocksed to the top.
2. You need to prepare 2 ounces of any extra vanilla-y Bourbon (we used Eagle Rare today).
3. Prepare 4 ounces of fresh squeezed *sweet* orange juice (has to be fresh squeezed so you don't get that weird Vitamin B flavor that citrus juice gets when it's been oxidized).
4. Prepare 2 teaspoons of maraschino cherry syrup (has to be that bright red, super fake almond flavored kind, not artisanal).
5. You need to prepare of optional: 1 to 2 drops vanilla extract if you want it extra, extra vanilla-y.

Big Stick Creamsicle Bourbon directions

1. Pour all the ingredients into your rocksed glass, give it a few good stirs, and enjoy. :).
2. Cheers!!!.

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