We can cook Sorrel or Hibiscus or Zobo Drink by using 8 ingredients and 8 steps. Here is how you achieve Sorrel or Hibiscus or Zobo Drink.
Ingredients of Sorrel or Hibiscus or Zobo Drink
- Prepare of Drink.
- You need to prepare 3 small of cups of dried hibiscus flower.
- Prepare 1 of cinnamon stick.
- Prepare 8 of cloves.
- Prepare 1 1/2 of tspns of ground ginger.
- Prepare 1 of water.
- You need to prepare 1 of half a pineapple.
- You need to prepare 3 of garlic pieces.
Sorrel or Hibiscus or Zobo Drink instructions
- Put leaves in a pot and Wash the leaves in cold water.
- .
- After 5 mins of cooking on medium heat pour the remaining ingredients add more water then let it boil for almost 30mins to allow the leaves and pineapple to be soft ..
- After 30mins of cooking turn off and set aside to cool down.
- When cool, sieve out the juice from the leaves and other ingredients leaving only the juice in pot.
- At this point you can also add any artificial flavour of your choice...some people might choose to add sugar I wanted mine a bit natural so I added honey and a bit of artificial flavour and stirred it.
- Pour into a bottle or a water jug and refrigerate.
- Try it out and upload pictures.
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