Apple and cabbage over brown rice Simple recipe

Serving Yummy Apple and cabbage over brown rice, It Needs 10 Ingredients And 6 Steps

How To Serve Apple and cabbage over brown rice Red Cabbage, Rice, Tart Apple, Easy, Quick, Side Dish, Vegetarian. Meanwhile, saute onions in hot oil until they begin to brown. Add the cabbage, ginger, prunes and apple juice, and bring to boil.

Apple and cabbage over brown rice Apple and Cabbage Rice: By Miriam Pascal, OvertimeCook.com. Instructions: Heat the oil in a medium pot over medium heat. Let's talk about cabbage for a second. You can cook Apple and cabbage over brown rice using 10 ingredients and 6 steps. Here is how you achieve Apple and cabbage over brown rice.

Ingredients of Apple and cabbage over brown rice

  1. You need to prepare Half of a medium sized cabbage shredded(red or green your choice).
  2. Prepare Half of a onion chopped.
  3. You need to prepare 1 of small apple chopped.
  4. Prepare 4 slices of bacon crisped(I use lower sodium).
  5. Prepare 2 teaspoons of Apple cider vinegar.
  6. You need to prepare 3 teaspoons of Apple juice.
  7. You need to prepare of Chicken or veggie broth 1.5 cup(lower sodium for me).
  8. Prepare 2 of generous shakes of Mr.Dash garlic and herb salt free seasoning.
  9. You need to prepare of Your desired amount of cooked brown rice(can use white).
  10. You need to prepare of large deep frying pan.

I am firmly convinced that, along with ibuprofen and pizza rolls, cabbage is one of the greatest. It also goes really well served with a side of coconut rice - I think the fenugreek dressing and coconut flavors go very well together, it's a surprisingly elegant combination. I made a few changed: I used apple cider vinegar, plus more of it, I also used brown sugar rather than the white. I did however cook the cabbage a little too I'd had Red Cabbage with Apples in a German restaurant and really loved it.

Apple and cabbage over brown rice instructions

  1. Pan fry the bacon till crisp then set to the side to drain on paper towels.
  2. Take the same frying pan and just drain the bacon grease out of it taking care not to get it on the sides of the pans outside and place back on the burner.
  3. Place broth cabbage Apple and onion into the pan and Mrs. Dash and bring to a boil.. Then drop down to med heat and stir every so often until thoroughly cooked cabbage should be a bit softer but you can cook it to your liking.
  4. While the cabbage is doing its thing go ahead and get your rice started follow your rice package instructions.
  5. Go back to the bacon and break it into small pieces (it will be used to top the finished dish).
  6. Once the rice and the cabbage is done serve the cabbage apple mixture over top of the rice and top with the bacon... This recipe serves about 4 depending on your portion size enjoy :).

This recipe was so close to it and really good. Our Carb Conscious recipes provide a balanced approach to carbohydrate consumption by replacing refined carbohydrates from sources like white flour, rice, and cane sugar with high-fiber foods like fresh. Lemon and Garlic Baked Chicken Thighs. Divide the rice, cabbage, pork and apples evenly among four dinner plates. - Shred the red cabbage and green cabbage (I didn't have regular cabbage so I used lettuce - Drizzle over the salad and toss well until everything is coated in the dressing. - Serve chilled. Hi Lidia, you can surely cut up all the veggies (except the apple, as it will turn brown), mix it and make.

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