Tutorial of Hot spiced cider Somehow Hot Spiced Cider gits er' done. This will be traditional Christmas fare for me. I can see myself rounding up the ingredients for this recipe whenever the snow starts to fly.

Hot cider hits the spot on cold afternoons or when you're sitting in front of a blazing fire. Spiced Apple Cider can also be served cold after brewing. Apple cider is made by pressing the juice from apples. We can cook Hot spiced cider by using 6 ingredients and 3 steps. Here is how you cook Hot spiced cider.

Ingredients of Hot spiced cider

1. Prepare of Apple cider.
2. Prepare of Cranberry juice.
3. Prepare of Brown sugar.
4. You need to prepare of Cinnamon sticks and powder.
5. Prepare 7 drops of Young living tangerine essential oil.
6. Prepare of Tang powdered orange drink.

If not pasteurized, treated with additives or frozen, it will ferment. Sweet & spicy hot apple cider takes store-bought apple cider and spices it up with cinnamon, allspice, cloves, lemon zest, brown sugar, dark rum and Butterscotch Schnapps. Hot spiced apple cider is seriously the ultimate air freshener. This hot apple cider warms you up after an hour or two of kicking around in the fall leaves or picking out that perfect pumpkin or.

Hot spiced cider directions

1. I use a quart of apple cider, 1qt cranberry juice, tang drink mix 1/2 cup heated in a NON METALLIC POT!!! (ENAMEL DOES NOT IMPART A METAL TASTE YUUUK) Bring to a simmer, add cinnamon, brown sugar 1/2 cup (or to taste). Tangerine drops..
2. Simmer for 10 min.
3. Serve with a orange garnish in mugs. Tastes wonderful and warms everyone up!.

Hot Spiced Apple Cider from Barefoot Contessa. Place the apple cider, peppercorns, one of the cinnamon sticks, the cloves, and the Hot Spiced Apple Cider. Alpine's Original Spiced Apple Cider Mix is a delicious blend of cinnamon and apple flavor that tastes great all year long, whether you're cozying up with hot cider on a winter day, serving it over ice as a. Hot spiced cider is basically what it sounds like, cider that has spices added and is then warmed to infuse those spices' flavors. It is also called mulled cider.

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