A michelada (Spanish pronunciation: [mitʃeˈlaða]) is a Mexican cerveza preparada made with beer, lime juice, assorted sauces (often chilli based). A Michelada is a tomato juice based beer cocktail. This Perfect Michelada Recipe is loaded with the classics: beer, lime juice and hot sauce. You can cook Michelada by using 9 ingredients and 4 steps. Here is how you cook Michelada.
Ingredients of Michelada
- You need to prepare of For the rim.
- You need to prepare of Lemon juice.
- You need to prepare of Salt.
- Prepare of Lemon pepper.
- You need to prepare of For the drink.
- Prepare 1 of lager beer.
- Prepare 2 of lemon's juice.
- You need to prepare 1 tablespoon of Worcestershire sauce and/or soy sauce.
- You need to prepare 1 splash of hot sauce.
It's the perfect pairing to your Cinco de Mayo feast. The Michelada is a weird drink. It's a beer cocktail, but a strange one at that. It has no history, so we can't But depending on who you're talking to, the Michelada has a whole wide range of ingredients.
Michelada instructions
- Mix salt and lemon pepper. Sprinkle it on a small plate..
- Rub a slice of lemon around the rim of the glass. Press it on the salt and lemon pepper mixture..
- Pour lemon juice, Worcestershire sauce, soy sauce and hot sauce into the glass. Fill the rest with beer..
- Garnish with a lemon slice or cilantro..
If you've never had a michelada, you're in for a treat. The addition of hot sauce and lime juice add a spicy/sour kick that takes your average light beer from good to great. Sunny's Michelada Skirt Steak Tacos with Cerveza. We use only fresh key limes. Here is the real Michelada recipie from a real mexican bartender.
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