KADHA - The traditional immune boosting drink Recipe

To Get Yummy KADHA - The traditional immune boosting drink, we use 10 Ingredients And 3 Steps

How To Make KADHA - The traditional immune boosting drink

KADHA - The traditional immune boosting drink We can cook KADHA - The traditional immune boosting drink by using 10 ingredients and 3 steps. Here is how you achieve KADHA - The traditional immune boosting drink.

Ingredients of KADHA - The traditional immune boosting drink

  1. Prepare 1 of bay leaf.
  2. You need to prepare 1 tbsp of grated ginger.
  3. Prepare 2 of cloves.
  4. Prepare 8-10 of Tulsi leaves.
  5. You need to prepare As per taste of Palm sugar candy/ honey.
  6. Prepare As per taste of Black salt/pink salt.
  7. Prepare 1 tsp of Tea powder (optional).
  8. Prepare Few of Lemon slices.
  9. You need to prepare 1 tsp of Crushed peppercorns.
  10. Prepare As required of Water.

KADHA - The traditional immune boosting drink step by step

  1. In a pan add water, 1 bay leaf, grated ginger, cloves, crushed black peppercorns and tulsi leaves and let it boil till water reduces to half..
  2. Now add in palm sugar candy,black salt/pink salt, little tea(optional) and let it boil for 5 more minutes..
  3. Strain the mixture in glass add lemon juice/sliced lemon or drizzle few drops of honey (if not adding palm sugar) before drinking and sip it slowly..

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