How To Make Spanish Hot Chocolate

We can cook Spanish Hot Chocolate by using 4 ingredients and 2 steps. Here is how you achieve Spanish Hot Chocolate.

Ingredients of Spanish Hot Chocolate

1. Prepare 240 ml of dairy free milk.
2. Prepare 45 g of dairy free dark chocolate.
3. Prepare 1 of level teaspoon cornstarch.
4. Prepare 15 g of caster sugar.

Spanish Hot Chocolate step by step

1. Place the milk and cornstarch into a saucepan Whisk until the cornstarch has dissolved Heat the milk until just before boiling.
2. Turn down the heat to low and stir in the chocolate and sugar Stir continuously until the chocolate thickens Pour into four little espresso cupcakes and enjoy.

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