Ken's Sloshed Bailey's Brownies Easy Recipe

Preparing Perfect Ken's Sloshed Bailey's Brownies, It Needs 6 Ingredients And 5 Steps

Cooking Direction Of Ken's Sloshed Bailey's Brownies

Ken's Sloshed Bailey's Brownies You can cook Ken's Sloshed Bailey's Brownies using 6 ingredients and 5 steps. Here is how you cook Ken's Sloshed Bailey's Brownies.

Ingredients of Ken's Sloshed Bailey's Brownies

  1. You need to prepare 1 of 18-20oz box of brownie mix.
  2. Prepare 1 of egg.
  3. Prepare 1/2 cup of Bailey's Irish Cream or other cream liqueur.
  4. You need to prepare 1/2 stick of butter, softened (1/4 cup).
  5. You need to prepare 1 splash of Bailey's Irish Cream or other cream liqueur.
  6. You need to prepare 1 cup of powdered confectioner's sugar.

Ken's Sloshed Bailey's Brownies directions

  1. Preheat oven to 350°F. Grease 13x9 pan (cooking spray is fine)..
  2. Mix brownie mix, 1/2 cup Bailey's, and 1 egg in mixing bowl till smooth..
  3. Pour batter into pan and place in oven for 20 minutes..
  4. Cream butter in another bowl until smooth. Add a splash of Bailey's and mix thoroughly. Add confectioner's sugar in two or three stages and incorporate..
  5. I'll tell you to let them cool for about 10 minutes, but I know you're just going to dive in while they're piping hot. I do suggest spooning icing over individual brownie pieces as it is served, so you can have more or less to taste..

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