You can cook Ken's Sloshed Bailey's Brownies using 6 ingredients and 5 steps. Here is how you cook Ken's Sloshed Bailey's Brownies.
Ingredients of Ken's Sloshed Bailey's Brownies
- You need to prepare 1 of 18-20oz box of brownie mix.
- Prepare 1 of egg.
- Prepare 1/2 cup of Bailey's Irish Cream or other cream liqueur.
- You need to prepare 1/2 stick of butter, softened (1/4 cup).
- You need to prepare 1 splash of Bailey's Irish Cream or other cream liqueur.
- You need to prepare 1 cup of powdered confectioner's sugar.
Ken's Sloshed Bailey's Brownies directions
- Preheat oven to 350°F. Grease 13x9 pan (cooking spray is fine)..
- Mix brownie mix, 1/2 cup Bailey's, and 1 egg in mixing bowl till smooth..
- Pour batter into pan and place in oven for 20 minutes..
- Cream butter in another bowl until smooth. Add a splash of Bailey's and mix thoroughly. Add confectioner's sugar in two or three stages and incorporate..
- I'll tell you to let them cool for about 10 minutes, but I know you're just going to dive in while they're piping hot. I do suggest spooning icing over individual brownie pieces as it is served, so you can have more or less to taste..
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