How To Cook Taliyar Hausa (local pasta)

You can cook Taliyar Hausa (local pasta) by using 2 ingredients and 3 steps. Here is how you achieve Taliyar Hausa (local pasta).

Ingredients of Taliyar Hausa (local pasta)

1. Prepare of Local pasta, scotch bonnet,daddawa, onions.
2. You need to prepare of Maggie star,onga classic,palm oil,garlic,ginger.

Taliyar Hausa (local pasta) directions

1. Ki daka daddawa,dried ginger n garlic a turmi. Sai ki jajjaga attaruhu da albasa..
2. Rinsed ur pot n set on fire add ur palm oil,sai ki zuba jajjagen ki a man ki soya sama2 ki zuba daddawar ki Dan soya su tare sbd ki rage mata odour. Sai ki tsaida ruwa ki zuba su Maggi ki barshi ya tafasa..
3. Add ur pasta and allow it to cook. Note: local pasta Bata bukatar ruwa da yawa wen cooking it. Zaki iya siyan flour kiyi local pasta by ur self wen u have d machine. Serve hot da Dan romo 😋😋😋😋 ba'a bawa yaro Mai kyuya..

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